Monthly Archives: March 2017

The Edible Journey: El Salvador

Some culinary adventures aren’t quite what I’d hoped for. That’s what happened when we sat down to our El Salvadoran meal as part of our Lenten Friday rice bowl menus. (Read more about that here.) The fault, I confess, is … Continue reading

Posted in cooking, CRS Rice Bowl, Lenten food, Lenten meals, meatless meals, recipes, Uncategorized | Tagged | 6 Comments

The tale of the mutant meatballs

This, as the title says, is a tale of the mutant meatballs–or, how recipes sometimes develop a mind of their own. That can only happen when you’re unprepared, as I was today. I knew I had ground beef to cook, … Continue reading

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The edible journey: Zambia

Dinner was simmering on the stove, and George and I were both getting hungry. “I think, for the first time, we’re REALLY going to feel like we’re eating in solidarity with the poor,” I warned him. He hesitated for just … Continue reading

Posted in Catholic, cooking, CRS Rice Bowl, Food, healthy eating, Lenten food, Lenten meals, meatless meal, nutrition, recipes, Uncategorized | Tagged , , , | 2 Comments

The edible journey: India

I was chopping tomatoes when George wandered past, sticking his head over my shoulder to watch. “What are those for?” he asked. Since it was nearing dinner time, I replied in my best duh! tone of voice. “For dinner, of … Continue reading

Posted in cooking, CRS Rice Bowl, Food, Lent, Lenten food, Lenten meals, meatless meals, recipes, Uncategorized | Tagged | 5 Comments

On the road again

George and I are traveling again. Every Friday we visit a different third-world country. We don’t get to see any scenery, but we sure do enjoy a lot of good food. Our mode of transport is the Catholic Relief Services … Continue reading

Posted in cooking, CRS Rice Bowl, Food, healthy eating, Lenten food, meatless meals, nutrition, recipes, Uncategorized | Tagged , , , , | 14 Comments